Three items: an Apollo 11 flight plan manual entitled “Final Apollo 11 Flight Plan, AS-506/CSM-107/LM-5,” approximately 290 pages, 8 x 10.5, July 1, 1969, prepared by the Flight Planning Branch, Flight Crew Support Division; a blue Apollo 11 Post Lunar Isolation menu from the Lunar Receiving Lab, 8.25 x 11, sixteen pages, detailing the daily diet of the Apollo 11 crew during their twenty-one days in quarantine; and an off-white menu for the Apollo 11 Lunar Receiving Lab, 7.5 x 11, specifically prepared for the Crew Reception Area. In overall very good to fine condition, with wear and significant tape repair to flight plan.